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Restauracja Annapurna logo
  • Start
  • About us
  • Dosa - Our Speciality
  • Menu
  • Offers
  • Dominicana Polo Club
  • Annapurna - Franchise
  • Cooking Class
  • Delivery
  • Reservation
  • Contact
    • en
      • pl
      • en

Menu

  1. Start
  2. Menu
Restauracja Annapurna logo
  • Start
  • About us
  • Dosa - Our Speciality
  • Menu
  • Offers
  • Dominicana Polo Club
  • Annapurna - Franchise
  • Cooking Class
  • Delivery
  • Reservation
  • Contact
  • en
    • pl
    • en
  • Start
  • About us
  • Dosa - Our Speciality
  • Menu
  • Offers
  • Dominicana Polo Club
  • Annapurna - Franchise
  • Cooking Class
  • Delivery
  • Reservation
  • Contact
  • SOUPS
  • CHAATS
  • Veg starter
  • Non vegetarian starter
  • STARTERS - PREMIUM+
  • TANDOOR / GRILL - PREMIUM+
  • VEG CURRIES - PREMIUM+
  • CHICKEN CURRIES - PREMIUM+
  • VEGETARIAN DOSA
  • DOSA "NORMAL" (EGG / MEAT)
  • VEGETARIAN VADA PAV
  • VADA PAV WITH MEAT / EGG

Menu

  • SOUPS
  • CHAATS
  • Veg starter
  • Non vegetarian starter
  • STARTERS - PREMIUM+
  • TANDOOR / GRILL - PREMIUM+
  • VEG CURRIES - PREMIUM+
  • CHICKEN CURRIES - PREMIUM+
  • VEGETARIAN DOSA
  • DOSA "NORMAL" (EGG / MEAT)
  • VEGETARIAN VADA PAV
  • VADA PAV WITH MEAT / EGG

SOUPS

SOUPS

  • 1. Kasmiri Lamb Sorba

  • 2. Tamoto Rasam

  • 3. Lantil soup

  • 4. Paya soup

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CHAATS

CHAATS

  • 1. Basket chaat

  • 2. Samosa chole chat

  • 3. Aloo Tiki chat

  • 4. Shai rahi bhalla

  • 5. Golgape

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Veg starter

Veg starter

  • 1. Tandoori pithod (tofu)

  • 2. Tandoori malai broccoli

  • 3. Amirtsari soya chaap

  • 4. Dahi madam ke kebab

  • 5. Hara bhara kebab

  • 6. Pudina paneer tikka

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Non vegetarian starter

Non vegetarian starter

  • 1. Tandoori chicken

  • 2. Chicken Tikka

  • 3. Chicken cheese malai Tikka

  • 4. Tandoori lamb Rack Barry kebab

  • 5. Lamb seek kebab

  • 6. Sikandari Raan lamb

  • 7. Kasondi salmon Tikka

  • 8. Tandoori jambo prawns

  • 9. Tandoori malai lobster

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STARTERS - PREMIUM+

STARTERS - PREMIUM+

  • Samosa Royale

    Crisp handmade pastry filled with spiced potatoes, ghee and herbs. Served with fresh coriander & tamarind chutneys for a sweet–tangy finish.
  • Samosa Chaat Deluxe

    A premium take on India’s iconic chaat — crushed samosa topped with saffron yogurt, chutneys and fresh pomegranate. A perfect balance of creamy, crunchy and spicy.
  • Pani Puri Gold Edition

    Crunchy puri shells filled with aromatic mint masala water. A refreshing, flavour-bursting bite designed to impress.
  • Veg Momos Silk

    Tender steamed or crispy-fried dumplings with vegetable filling sautéed in sesame oil, served with a smooth chili–sesame dip.
  • Chicken Momos Supreme

    Juicy chicken dumplings infused with ginger and garlic, served with our smoky Manchurian sauce — soft, aromatic, irresistible.
  • Chicken 65 Signature

    Crispy yet tender chicken bites tossed in a spicy chili–honey glaze with curry leaves. Bold flavour with a citrusy finish.
  • Gobi Manchurian Cloud

    Lightly battered cauliflower florets fried and tossed in rich Manchurian sauce — a perfect blend of crunch and umami.
  • Chicken Manchurian Premium

    Juicy chicken simmered in glossy chili–ginger–garlic sauce. Slightly spicy, fragrant and flavour-packed.
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TANDOOR / GRILL - PREMIUM+

TANDOOR / GRILL - PREMIUM+

  • Chicken Tikka Royal

    24-hour marinated chicken roasted in the tandoor for ultimate tenderness and smoky depth.
  • Afghani Chicken Tikka Velvet

    A silky cashew–cream marinade with hints of cardamom, creating incredibly tender, velvety chicken.
  • Hariyali Chicken Emerald

    Marinated with fresh coriander, mint and lime — vibrant, herbaceous and full of energy.
  • Paneer Tikka Gold

    Saffron-marinated paneer char-grilled to golden perfection — fragrant, creamy and elegant.
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VEG CURRIES - PREMIUM+

VEG CURRIES - PREMIUM+

  • Paneer Butter Masala Royal

    Silky butter–cashew–tomato sauce with soft paneer and a gentle note of saffron.
  • Paneer Tikka Masala Flame

    Char-grilled paneer immersed in a rich, spicy tomato–cream masala — bold yet beautifully balanced.
  • Palak Paneer Silk

    Velvet spinach gravy enhanced with black garlic and ghee, paired with perfectly grilled paneer.
  • Channa Masala Heritage

    Slow-cooked chickpeas in a deep masala infused with black tea and lime.
  • Dal Makhani 12h Slow Cooked

    Black lentils simmered for 12 hours with ghee, cream and black garlic — rich, silky and deeply comforting.
  • Mix Vegetable Curry Premium

    Seasonal vegetables in a light, creamy spiced gravy — fragrant, delicate and vibrant.
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CHICKEN CURRIES - PREMIUM+

CHICKEN CURRIES - PREMIUM+

  • Butter Chicken Supreme

    The iconic Indian classic — tender chicken in a velvety butter–tomato sauce, perfectly balanced and luxurious.
  • Chicken Tikka Masala Signature

    Char-grilled chicken served in a bold tomato–cashew masala — creamy, rich and full of depth.
  • Chicken Mango Deluxe

    Sweet–spicy mango Alphonso curry with ginger and fresh herbs — exotic, aromatic, beautifully smooth.
  • Chicken Kadai Artisan

    Classic kadai-style chicken with peppers, onions and freshly crushed spices — bold and aromatic.
  • Chicken Jalfrezi Fusion

    Vibrant peppers, onions and chicken in a spicy, slightly tangy sauce — lively and full of flavour.
  • Chicken Vindaloo Fire

    Fiery Goan curry made with coconut vinegar and tellicherry pepper — bold, spicy, unforgettable.
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VEGETARIAN DOSA

VEGETARIAN DOSA

  • 1. Plain Dosa

    Classic thin and crispy dosa made from fermented rice and lentils. Light, delicate and aromatic.
    Ingredients: rice batter, urad dal, water, salt
  • 2. Masala Dosa

    India’s iconic dosa filled with spiced potato masala.
    Ingredients: dosa, potatoes, onion, mustard seeds, turmeric, ginger, curry leaves
  • 3. Onion Dosa

    Crispy dosa with sautéed onions, cumin and coriander.
    Ingredients: dosa, onion, cumin, coriander, spices
  • 4. Onion Masala Dosa

    Classic masala dosa with sautéed onions.
    Ingredients: dosa, potatoes, onion, spices, curry leaves
  • 5. Mysore Dosa

    Dosa spread with spicy red chili–garlic paste.
    Ingredients: dosa, red chili paste, garlic, ghee
  • 6. Mysore Masala Dosa

    Spicy Mysore dosa filled with potato masala.
    Ingredients: dosa, potatoes, chili paste, spices
  • 7. Butter Dosa

    Golden dosa cooked in butter.
    Ingredients: dosa, butter
  • 8. Butter Masala Dosa

    Butter dosa filled with spiced potatoes.
    Ingredients: dosa, butter, potatoes, spices
  • 9. Ghee Dosa

    Dosa cooked in clarified butter (ghee).
    Ingredients: dosa, ghee
  • 10. Ghee Masala Dosa

    Ghee dosa filled with potato masala.
    Ingredients: dosa, ghee, potatoes, spices
  • 11. Karam Podi Dosa

    Dosa coated with spicy podi spice blend.
    Ingredients: dosa, podi masala, sesame oil
  • 12. Karam Podi Masala Dosa

    Spicy podi dosa filled with potato masala.
    Ingredients: dosa, potatoes, podi masala
  • 13. Cheese Dosa

    Dosa filled with melted cheese.
    Ingredients: dosa, mozzarella cheese
  • 14. Cheese Masala Dosa

    Masala dosa with melted cheese.
    Ingredients: dosa, potatoes, cheese
  • 15. Paneer Dosa

    Dosa filled with spiced Indian cottage cheese (paneer).
    Ingredients: dosa, paneer, onion, spices
  • 16. Paneer Masala Dosa

    Paneer and potato masala filled dosa.
    Ingredients: dosa, paneer, potatoes, spices
  • 17. Spring Dosa

    Dosa filled with onion, bell peppers and tomato.
    Ingredients: dosa, onion, bell peppers, tomato, cumin
  • 18. Spring Masala Dosa

    Vegetable dosa with potato masala.
    Ingredients: dosa, vegetables, potatoes
  • 19. Pav Bhaji Dosa

    Dosa filled with buttery pav bhaji curry.
    Ingredients: dosa, pav bhaji, butter, onion
  • 20. Pav Bhaji Masala Dosa

    Pav bhaji dosa with potato masala.
    Ingredients: dosa, pav bhaji, potatoes
  • 21. Pav Bhaji Cheese Masala Dosa

    Ultimate pav bhaji dosa with cheese.
    Ingredients: dosa, pav bhaji, potatoes, cheese
  • 22. Nutella Chocolate Dosa

    Sweet dosa with Nutella and chocolate chips.
    Ingredients: dosa, Nutella, chocolate
  • 23. Cone Plain Dosa

    Cone-shaped dosa served with mini sambar and chutneys.
    Ingredients: dosa
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DOSA "NORMAL" (EGG / MEAT)

DOSA "NORMAL" (EGG / MEAT)

  • 24. Egg Dosa

    Dosa filled with scrambled egg and spices.
    Ingredients: dosa, egg, spices
  • 25. Egg Masala Dosa

    Egg dosa with potato masala.
    Ingredients: dosa, egg, potatoes
  • 26. Egg Omelette Dosa

    Dosa filled with omelette, cheese and vegetables.
    Ingredients: dosa, egg, cheese, vegetables
  • 27. Butter Chicken Dosa

    Dosa filled with creamy butter chicken.
    Ingredients: dosa, chicken, butter, tomatoes
  • 28. Keema Dosa

    Dosa filled with spiced ground beef keema.
    Ingredients: dosa, ground beef, onion, spices
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VEGETARIAN VADA PAV

VEGETARIAN VADA PAV

  • 1. Classic Mumbai Vada Pav

    Mumbai’s iconic street burger with a crispy spiced potato fritter and chutneys.
    Ingredients: pav bun, potatoes, garlic, ginger, chili, coriander, chickpea flour, mint chutney, tamarind chutney
  • 2. Butter Vada Pav

    Classic vada pav toasted in butter for extra aroma and richness.
    Ingredients: pav bun, potato vada, butter, chutneys
  • 3. Cheese Vada Pav

    Vada pav with melted cheese and spicy chutneys.
    Ingredients: pav bun, potato vada, cheese, chutneys
  • 4. Jain Vada Pav (bez cebuli i czosnku)

    Jain-style vada pav without onion and garlic.
    Ingredients: pav bun, potatoes, cumin, coriander, turmeric, chickpea flour, coconut chutney
  • 5. Pav Bhaji Vada Pav

    A fusion of two Mumbai legends: vada pav and buttery pav bhaji.
    Ingredients: pav bun, potato vada, pav bhaji curry, butter, onion
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VADA PAV WITH MEAT / EGG

VADA PAV WITH MEAT / EGG

  • 6. Chicken Vada Pav

    Spiced potato fritter with seasoned chicken inside a pav bun.
    Ingredients: pav bun, potatoes, chicken, ginger, garlic, chili, spices
  • 7. Butter Chicken Vada Pav

    Vada pav filled with creamy butter chicken.
    Ingredients: pav bun, potato vada, butter chicken, butter
  • 8. Keema Vada Pav

    Vada pav filled with spiced ground beef keema.
    Ingredients: pav bun, potatoes, ground beef, onion, spices
  • 9. Egg Vada Pav

    Vada pav with a fried egg and chutneys.
    Ingredients: pav bun, potato vada, egg, chutneys
  • 10. Maharaja Vada Pav

    Royal version: potato vada, keema, egg and cheese.
    Ingredients: pav bun, potato vada, ground beef keema, egg, cheese, chutneys
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Restauracja Annapurna logo
Dominikańska 3, 31-043 Kraków
Phone: 573 145 405
E-mail: rpmannapurna@gmail.com
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Allergen labeling

  1. Gluten
  2. Crustaceans
  3. Eggs
  4. Fish
  5. Peanuts
  6. Soybeans
  7. Milk / Lactose
  8. Nuts
  9. Celery
  10. Mustard
  11. Sesame
  12. Sulphur dioxide
  13. Lupin
  14. Molluscs

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