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Annapurna Kuchnia Indyjska Stare Miasto طعام حلال logo
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  • About us
  • Dosa - Our Speciality
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Products

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  2. Products
Annapurna Kuchnia Indyjska Stare Miasto طعام حلال logo
  • Start
  • About us
  • Dosa - Our Speciality
  • Menu
  • Offers
  • Dominicana Polo Club
  • Annapurna - Franchise
  • Cooking Class
  • Delivery
  • Contact
  • Opinie
  • Śniadanie
  • en
    • pl
    • en
  • Start
  • About us
  • Dosa - Our Speciality
  • Menu
  • Offers
  • Dominicana Polo Club
  • Annapurna - Franchise
  • Cooking Class
  • Delivery
  • Contact
  • Opinie
  • Śniadanie

Products

  • SOUPS
  • CHAATS
  • PREMIUM STARTERS
  • VEGETARIAN STARTERS
  • VEG CURRIES
  • BIRYANI DISHES
  • CHICKEN CURRIES
  • SEAFOOD CURRIES
  • LAMB DISHES
  • TANDOOR / GRILL
  • RICE
  • INDIAN BREADS
  • DOSA "NORMAL" (EGG / MEAT)
  • VEGETARIAN DOSA
  • SOUPS.
  • CHAATS.
  • PREMIUM STARTERS.
  • VEGETARIAN STARTERS.
  • VEG CURRIES.
  • CHICKEN CURRIES.
  • SEAFOOD CURRIES.
  • BIRYANI DISHES.
  • LAMB DISHES.
  • TANDOOR / GRILL.
  • RICE.
  • INDIAN BREADS.
  • DOSA "NORMAL" (EGG / MEAT).
  • VEGETARIAN DOSA.
  • RICE.
  • VEGETARIAN VADA PAV.
  • VADA PAV WITH MEAT / EGG.
  • COLD DRINKS
  • ICED MATCHA
  • ICED COFFEES
  • HOT DRINKS - BLACK COFFEE
  • HOT DRINKS - TEA 300 ML

Products

  • SOUPS
  • CHAATS
  • PREMIUM STARTERS
  • VEGETARIAN STARTERS
  • VEG CURRIES
  • BIRYANI DISHES
  • CHICKEN CURRIES
  • SEAFOOD CURRIES
  • LAMB DISHES
  • TANDOOR / GRILL
  • RICE
  • INDIAN BREADS
  • DOSA "NORMAL" (EGG / MEAT)
  • VEGETARIAN DOSA
  • SOUPS.
  • CHAATS.
  • PREMIUM STARTERS.
  • VEGETARIAN STARTERS.
  • VEG CURRIES.
  • CHICKEN CURRIES.
  • SEAFOOD CURRIES.
  • BIRYANI DISHES.
  • LAMB DISHES.
  • TANDOOR / GRILL.
  • RICE.
  • INDIAN BREADS.
  • DOSA "NORMAL" (EGG / MEAT).
  • VEGETARIAN DOSA.
  • RICE.
  • VEGETARIAN VADA PAV.
  • VADA PAV WITH MEAT / EGG.
  • COLD DRINKS
  • ICED MATCHA
  • ICED COFFEES
  • HOT DRINKS - BLACK COFFEE
  • HOT DRINKS - TEA 300 ML

SOUPS

  • Tomato Rasam

    Aromatic tomato soup with tamarind, garlic, and coriander, seasoned with cumin, black pepper, and chili.
  • Lentil soup

    Hearty lentil soup with tomatoes, garlic, and onion, seasoned with cumin, coriander, and turmeric.
  • Paya soup

    Aromatic soup made from long-simmered lamb trotters with garlic, ginger, and a blend of warming spices.
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CHAATS

  • Basket chaat

    Crispy basket with potato and chickpea filling, yogurt, tamarind chutney, and fresh coriander.
  • Aloo Tiki chat

    Crispy potato patties served with chickpeas, yogurt, chutney, and fresh coriander.
  • Shai rahi bhalla

    Soft lentil dumplings in creamy yogurt, served with chutneys and aromatic spices.
  • Samosa chole chat

    Crispy Indian papad served with a choice of chutneys, raita, or seasoned Masala Papad.
  • Samosa Chaat Deluxe

    Samosa in saffron yogurt, chutneys, and pomegranate — combining creaminess, crunch, and spice.
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PREMIUM STARTERS

  • Veg Momos Silk (8pcs)

    Delicate steamed dumplings with vegetable filling and sesame oil, served with chili-sesame dip.
  • Veg Momos Silk (8pcs)

    Delicate steamed dumplings with vegetable filling and sesame oil, served with chili-sesame dip.
  • Samosa Royale

    Crispy pastry triangles with spiced potato filling, served with coriander-tamarind chutney.
  • Golgappa Pani Puri

    Crispy hollow balls filled with potatoes and chickpeas, served with spicy and tangy tamarind, mint and spiced water.
  • Chicken Momos Supreme (8pcs)

    Dumplings with chicken, ginger, and garlic, served with smoky Manchurian sauce.
  • Chicken 65 Signature

    Juicy chicken in chili glaze with curry leaves, crispy with a light citrus finish.
  • Gobi Manchurian Cloud (Indo-Chinese)

    Crispy cauliflower in light batter, fried and served in aromatic sauce.
  • Chicken Manchurian

    Crispy chicken in thick chili-ginger-garlic sauce.
  • Samosa Royale

    Crispy pastry triangles with spiced potato filling, served with coriander-tamarind chutney.
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VEGETARIAN STARTERS

  • Tandoori Tofu

    Tofu marinated in Indian spices and yogurt, baked in tandoor with a delicate smoky note.
  • Tandoori Malai Broccoli

    Broccoli marinated in creamy malai sauce and spices, baked in tandoor until tender.
  • Amritsari Soya Chaap Masala

    Soy sticks in aromatic Amritsari spice blend, grilled and crispy.
  • Hara Bhara Kebab

    Green vegetable patties with spinach and peas — crispy and aromatic.
  • Paneer Pakoda

    Golden fried paneer cubes dipped in spiced chickpea batter.
  • Paneer Pakoda

    Golden fried paneer cubes dipped in spiced chickpea batter.
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VEG CURRIES

  • Paneer Butter Masala Royal

    Delicate paneer in creamy tomato sauce with butter, cashews, and roasted tomatoes. Finished with saffron — rich and royal.
  • Paneer Tikka Masala Flame

    Grilled paneer in aromatic, slightly spicy masala. Gently warming and full of flavor.
  • Palak Paneer Silk

    Paneer in creamy spinach sauce — delicate and full of subtle flavor.
  • Channa Masala Heritage

    Aromatic chickpeas in classic spice blend — traditional and deep in flavor.
  • Dal Makhani 12h Slow Cooked

    Creamy black lentils and beans slow-cooked for 12 hours — velvety and rich.
  • Mix Vegetable Curry Premium

    seasonal vegetables in light, creamy sauce with spices. Fresh and aromatic.
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BIRYANI DISHES

Fragrant basmati rice layered with saffron, whole spices and slow-cooked fillings, prepared in the traditional dum style.
  • VEGETABLE BIRYANI

  • VEGETABLE BIRYANI

  • Prawns Biryani

  • Chicken Tikka Biryani

  • Annapurna Special Biryani

  • VEGETABLE BIRYANI

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CHICKEN CURRIES

  • Butter Chicken Supreme

    Tender chicken in creamy tomato-butter sauce. Perfectly balanced.
  • Chicken Tikka Masala Signature

    Grilled chicken in intense tomato-cashew sauce. Aromatic, creamy, and deep in flavor.
  • Chicken Mango Deluxe

    Sweet-spicy mango curry (Alphonso base), ginger, and fresh chili. Exotic and light.
  • Chicken Kadai Artisan

    Chicken in an aromatic sauce with peppers, onions, and freshly crushed Indian spices — rich and full of flavor.
  • Chicken Jalfrezi Fusion

    Colorful vegetables and chicken in spicy, slightly tangy sauce. Dynamic and energetic.
  • Chicken Vindaloo Fire

    Juicy chicken in spicy chili-garlic-vinegar sauce. Bold and intense.
  • Chicken Korma

    Chicken in creamy, aromatic sauce with nuts and spices — mild yet rich.
  • Coconut Pineapple Chicken Curry

    Chicken in creamy coconut sauce with pineapple note - sweet-spicy and full of tropical flavor.
  • Authentic Punjabi Chicken Curry

    Tender chicken in traditional Punjabi spice blend.
  • Chicken Madras

    A bold South Indian curry with tender chicken simmered in a richly spiced tomato sauce, infused with garlic, chili
  • Chicken Balti

    Succulent chicken in an aromatic, gently spiced Balti curry, prepared with a rich tomato and onion sauce and finished with fresh coriander.
  • Chicken Mappas

    Kerala-style chicken curry in creamy coconut milk with aromatic spices and curry leaves - silky and fragrant.
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SEAFOOD CURRIES

  • Prawn Masala

    Grilled prawns cooked in a creamy tomato and onion sauce.
  • Tawa Prawn Dry

    Prawns cooked in a mango, onion and tomato sauce with ginger-garlic paste and Indian spices.
  • Fish Butter Masala

    Tender fish in a creamy, buttery tomato sauce with aromatic Indian spices.
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LAMB DISHES

  • Lamb Curry

    Classic Indian curry with tender lamb in an aromatic onion- tomato sauce with garlic, ginger, and spices.
  • Lamb Madras

    South Indian spicy curry with coconut-onion sauce, garlic, ginger, and roasted spices.
  • Kashmiri Rogan Josh

    Famous Kashmiri lamb curry with deep red chili and rich, aromatic flavor.
  • Lamb Korma

    Tender lamb in creamy yogurt-nut sauce with aromatic spices.
  • Lamb Vindaloo

    Very spicy lamb curry in chili, garlic, and vinegar sauce in Goan style.
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TANDOOR / GRILL

  • Chicken Tikka Royal

    24 h marinated chicken fillet in yogurt and spices, baked in tandoor — juicy and smoky.
  • Afghani Chicken Tikka Velvet

    Creamy Afghan-style chicken tikka marinated 24h in yogurt and mild spices.
  • Hariyali Chicken Emerald

    Chicken marinated in coriander, mint, and yogurt paste — fresh and lightly spicy.
  • Paneer Tikka Gold

    Paneer marinated for 24 hours in coriander, mint, yogurt, and aromatic spices, then baked in the tandoor — fragrant, delicate, and mildly spicy.
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RICE

  • Plain Rice

    Delicate, quick-cooked basmati rice steamed.
  • Jeera Rice

    Basmati rice flavored with cumin seeds and subtle spices, with a warm, lightly nutty aroma.
  • Peas Pulav

    Basmati rice with green peas, light, fresh and slightly sweet in taste.
  • Curd Rice

    Classic, cooling South Indian dish — basmati rice mixed with yogurt and delicate spices, light and refreshing.
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INDIAN BREADS

  • Plain Naan

    Classic, fluffy Indian bread with a delicate flavor and lightly baked crust, perfect for scooping aromatic curry sauces.
  • Butter Naan

    Soft naan brushed generously with clarified butter (ghee), which gives it a rich aroma and excellent texture.
  • Garlic Butter Naan

    Aromatic naan with fresh garlic and butter. Intense aroma and slightly crispy edges make it one of the most popular additions to curries.
  • CHEESE GARLIC BUTTER NAAN

    Rich classic naan filled with melted cheese and aromatic garlic, finished with ghee butter.
  • ROTI PLAIN (CHAPATI/PHULKA)

    Thin, light daily bread prepared without yeast. Delicate, elastic and natural in taste - perfect for lighter dishes.
  • GARLIC BUTTER ROTI (CHAPATI/PHULKA)

    Traditional roti enriched with aromatic garlic and ghee butter. Light but expressive in flavor, ideal for spicy dishes.
  • Aloo Paratha

    Layered stuffed bread with an aromatic potato filling and spices.
  • Paneer Kulcha

    Soft bread stuffed with fresh paneer cheese, with a delicate texture and crispy surface.
  • Onion Kulcha

    Fluffy bread stuffed with onions and aromatic spices, baked to golden perfection. Lightly sweet, intensely aromatic.
  • Malabar Palatha

    Layered bread from southern India with a characteristic flaky texture.
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DOSA "NORMAL" (EGG / MEAT)

  • Egg Dosa

    Dosa filled with scrambled egg and spices.
    Ingredients: dosa, egg, spices
  • Egg Masala Dosa

    Egg dosa with potato masala.
    Ingredients: dosa, egg, potatoes
  • Egg Omelette Dosa

    Dosa filled with omelette, cheese and vegetables.
    Ingredients: dosa, egg, cheese, vegetables
  • Butter Chicken Dosa

    Dosa filled with creamy butter chicken.
    Ingredients: dosa, chicken, butter, tomatoes
  • Keema Dosa

    Dosa filled with spiced ground beef keema.
    Ingredients: dosa, ground beef, onion, spices
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VEGETARIAN DOSA

  • Plain Dosa

    Classic thin and crispy dosa made from fermented rice and lentils. Light, delicate and aromatic.
    Ingredients: rice batter, urad dal, water, salt
  • Masala Dosa

    India’s iconic dosa filled with spiced potato masala.
    Ingredients: dosa, potatoes, onion, mustard seeds, turmeric, ginger, curry leaves
  • Onion Dosa

    Crispy dosa with sautéed onions, cumin and coriander.
    Ingredients: dosa, onion, cumin, coriander, spices
  • Onion Masala Dosa

    Classic masala dosa with sautéed onions.
    Ingredients: dosa, potatoes, onion, spices, curry leaves
  • Mysore Dosa

    Dosa spread with spicy red chili–garlic paste.
    Ingredients: dosa, red chili paste, garlic, ghee
  • Mysore Masala Dosa

    Spicy Mysore dosa filled with potato masala.
    Ingredients: dosa, potatoes, chili paste, spices
  • Butter Dosa

    Golden dosa cooked in butter.
    Ingredients: dosa, butter
  • Butter Masala Dosa

    Butter dosa filled with spiced potatoes.
    Ingredients: dosa, butter, potatoes, spices
  • Ghee Dosa

    Dosa cooked in clarified butter (ghee).
    Ingredients: dosa, ghee
  • Ghee Masala Dosa

    Ghee dosa filled with potato masala.
    Ingredients: dosa, ghee, potatoes, spices
  • Karam Podi Dosa

    Dosa coated with spicy podi spice blend.
    Ingredients: dosa, podi masala, sesame oil
  • Karam Podi Masala Dosa

    Spicy podi dosa filled with potato masala.
    Ingredients: dosa, potatoes, podi masala
  • Cheese Dosa

    Dosa filled with melted cheese.
    Ingredients: dosa, mozzarella cheese
  • Cheese Masala Dosa

    Masala dosa with melted cheese.
    Ingredients: dosa, potatoes, cheese
  • Paneer Dosa

    Dosa filled with spiced Indian cottage cheese (paneer).
    Ingredients: dosa, paneer, onion, spices
  • Paneer Masala Dosa

    Paneer and potato masala filled dosa.
    Ingredients: dosa, paneer, potatoes, spices
  • Nutella Chocolate Dosa

    Sweet dosa with Nutella and chocolate chips.
    Ingredients: dosa, Nutella, chocolate
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SOUPS.

  • Tomato Rasam

    Aromatic tomato soup with tamarind, garlic, and coriander, seasoned with cumin, black pepper, and chili.
  • Lentil soup

    Hearty lentil soup with tomatoes, garlic, and onion, seasoned with cumin, coriander, and turmeric.
  • Paya soup

    Aromatic soup made from long-simmered lamb trotters with garlic, ginger, and a blend of warming spices.
Back to product group navigation

CHAATS.

  • Basket chaat

    Crispy basket with potato and chickpea filling, yogurt, tamarind chutney, and fresh coriander.
  • Aloo Tiki chat

    Crispy potato patties served with chickpeas, yogurt, chutney, and fresh coriander.
  • Shai rahi bhalla

    Soft lentil dumplings in creamy yogurt, served with chutneys and aromatic spices.
  • Samosa chole chat

    Crispy Indian papad served with a choice of chutneys, raita, or seasoned Masala Papad.
  • Samosa Chaat Deluxe

    Samosa in saffron yogurt, chutneys, and pomegranate — combining creaminess, crunch, and spice.
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PREMIUM STARTERS.

  • Samosa Royale

    Crispy pastry triangles with spiced potato filling, served with coriander-tamarind chutney.
  • Golgappa Pani Puri

    Crispy hollow balls filled with potatoes and chickpeas, served with spicy and tangy tamarind, mint and spiced water.
  • Veg Momos Silk (8pcs)

    Delicate steamed dumplings with vegetable filling and sesame oil, served with chili-sesame dip.
  • Chicken Momos Supreme (8pcs)

    Dumplings with chicken, ginger, and garlic, served with smoky Manchurian sauce.
  • Chicken 65 Signature

    Juicy chicken in chili glaze with curry leaves, crispy with a light citrus finish.
  • Gobi Manchurian Cloud (Indo-Chinese)

    Crispy cauliflower in light batter, fried and served in aromatic sauce.
  • Chicken Manchurian

    Crispy chicken in thick chili-ginger-garlic sauce.
Back to product group navigation

VEGETARIAN STARTERS.

  • Tandoori Tofu

    Tofu marinated in Indian spices and yogurt, baked in tandoor with a delicate smoky note.
  • Tandoori Malai Broccoli

    Broccoli marinated in creamy malai sauce and spices, baked in tandoor until tender.
  • Amritsari Soya Chaap Masala

    Soy sticks in aromatic Amritsari spice blend, grilled and crispy.
  • Hara Bhara Kebab

    Green vegetable patties with spinach and peas — crispy and aromatic.
  • Pudina Paneer Tikka

    Paneer cubes marinated in mint and spices, grilled — aromatic and lightly smoky.
  • Paneer Pakoda

    Golden fried paneer cubes dipped in spiced chickpea batter.
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VEG CURRIES.

  • Paneer Butter Masala Royal

    Delicate paneer in creamy tomato sauce with butter, cashews, and roasted tomatoes. Finished with saffron — rich and royal.
  • Paneer Tikka Masala Flame

    Grilled paneer in aromatic, slightly spicy masala. Gently warming and full of flavor.
  • Palak Paneer Silk

    Paneer in creamy spinach sauce — delicate and full of subtle flavor.
  • Channa Masala Heritage

    Aromatic chickpeas in classic spice blend — traditional and deep in flavor.
  • Dal Makhani 12h Slow Cooked

    Creamy black lentils and beans slow-cooked for 12 hours — velvety and rich.
  • Mix Vegetable Curry Premium

    seasonal vegetables in light, creamy sauce with spices. Fresh and aromatic.
Back to product group navigation

CHICKEN CURRIES.

  • Butter Chicken Supreme

    Tender chicken in creamy tomato-butter sauce. Perfectly balanced.
  • Chicken Tikka Masala Signature

    Grilled chicken in intense tomato-cashew sauce. Aromatic, creamy, and deep in flavor.
  • Chicken Mango Deluxe

    Sweet-spicy mango curry (Alphonso base), ginger, and fresh chili. Exotic and light.
  • Chicken Kadai Artisan

    Chicken in an aromatic sauce with peppers, onions, and freshly crushed Indian spices — rich and full of flavor.
  • Chicken Jalfrezi Fusion

    Colorful vegetables and chicken in spicy, slightly tangy sauce. Dynamic and energetic.
  • Chicken Vindaloo Fire

    Juicy chicken in spicy chili-garlic-vinegar sauce. Bold and intense.
  • Chicken Korma

    Chicken in creamy, aromatic sauce with nuts and spices — mild yet rich.
  • Coconut Pineapple Chicken Curry

    Chicken in creamy coconut sauce with pineapple note - sweet-spicy and full of tropical flavor.
  • Authentic Punjabi Chicken Curry

    Tender chicken in traditional Punjabi spice blend.
  • Chicken Madras

    A bold South Indian curry with tender chicken simmered in a richly spiced tomato sauce, infused with garlic, chili
  • Chicken Balti

    Succulent chicken in an aromatic, gently spiced Balti curry, prepared with a rich tomato and onion sauce and finished with fresh coriander.
  • Chicken Mappas

    Kerala-style chicken curry in creamy coconut milk with aromatic spices and curry leaves - silky and fragrant.
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SEAFOOD CURRIES.

  • Prawn Masala

    Grilled prawns cooked in a creamy tomato and onion sauce.
  • Tawa Prawn Dry

    Prawns cooked in a mango, onion and tomato sauce with ginger-garlic paste and Indian spices.
  • Fish Butter Masala

    Tender fish in a creamy, buttery tomato sauce with aromatic Indian spices.
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BIRYANI DISHES.

  • Chicken Biryani

  • Lamb Biryani

  • VEGETABLE BIRYANI

  • Prawns Biryani

  • Chicken Tikka Biryani

  • Annapurna Special Biryani

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LAMB DISHES.

  • Lamb Curry

    Classic Indian curry with tender lamb in an aromatic onion- tomato sauce with garlic, ginger, and spices.
  • Lamb Madras

    South Indian spicy curry with coconut-onion sauce, garlic, ginger, and roasted spices.
  • Kashmiri Rogan Josh

    Famous Kashmiri lamb curry with deep red chili and rich, aromatic flavor.
  • Lamb Korma

    Tender lamb in creamy yogurt-nut sauce with aromatic spices.
  • Lamb Vindaloo

    Very spicy lamb curry in chili, garlic, and vinegar sauce in Goan style.
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TANDOOR / GRILL.

  • Chicken Tikka Royal

    24 h marinated chicken fillet in yogurt and spices, baked in tandoor — juicy and smoky.
  • Afghani Chicken Tikka Velvet

    Creamy Afghan-style chicken tikka marinated 24h in yogurt and mild spices.
  • Hariyali Chicken Emerald

    Chicken marinated in coriander, mint, and yogurt paste — fresh and lightly spicy.
  • Paneer Tikka Gold

    Paneer marinated for 24 hours in coriander, mint, yogurt, and aromatic spices, then baked in the tandoor — fragrant, delicate, and mildly spicy.
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RICE.

  • Plain Rice

    Delicate, quick-cooked basmati rice steamed.
  • Jeera Rice

    Basmati rice flavored with cumin seeds and subtle spices, with a warm, lightly nutty aroma.
  • Peas Pulav

    Basmati rice with green peas, light, fresh and slightly sweet in taste.
  • Curd Rice

    Classic, cooling South Indian dish — basmati rice mixed with yogurt and delicate spices, light and refreshing.
Back to product group navigation

INDIAN BREADS.

  • Plain Naan

    Classic, fluffy Indian bread with a delicate flavor and lightly baked crust, perfect for scooping aromatic curry sauces.
  • Butter Naan

    Soft naan brushed generously with clarified butter (ghee), which gives it a rich aroma and excellent texture.
  • Garlic Butter Naan

    Aromatic naan with fresh garlic and butter. Intense aroma and slightly crispy edges make it one of the most popular additions to curries.
  • CHEESE GARLIC BUTTER NAAN

    Rich classic naan filled with melted cheese and aromatic garlic, finished with ghee butter.
  • ROTI PLAIN (CHAPATI/PHULKA)

    Thin, light daily bread prepared without yeast. Delicate, elastic and natural in taste - perfect for lighter dishes.
  • GARLIC BUTTER ROTI (CHAPATI/PHULKA)

    Traditional roti enriched with aromatic garlic and ghee butter. Light but expressive in flavor, ideal for spicy dishes.
  • Aloo Paratha

    Layered stuffed bread with an aromatic potato filling and spices.
  • Paneer Kulcha

    Soft bread stuffed with fresh paneer cheese, with a delicate texture and crispy surface.
  • Onion Kulcha

    Fluffy bread stuffed with onions and aromatic spices, baked to golden perfection. Lightly sweet, intensely aromatic.
  • Malabar Palatha

    Layered bread from southern India with a characteristic flaky texture.
Back to product group navigation

DOSA "NORMAL" (EGG / MEAT).

  • Egg Dosa

    Dosa filled with scrambled egg and spices.
    Ingredients: dosa, egg, spices
  • Egg Masala Dosa

    Egg dosa with potato masala.
    Ingredients: dosa, egg, potatoes
  • Egg Omelette Dosa

    Dosa filled with omelette, cheese and vegetables.
    Ingredients: dosa, egg, cheese, vegetables
  • Butter Chicken Dosa

    Dosa filled with creamy butter chicken.
    Ingredients: dosa, chicken, butter, tomatoes
  • Keema Dosa

    Dosa filled with spiced ground beef keema.
    Ingredients: dosa, ground beef, onion, spices
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VEGETARIAN DOSA.

  • Plain Dosa

    Classic thin and crispy dosa made from fermented rice and lentils. Light, delicate and aromatic.
    Ingredients: rice batter, urad dal, water, salt
  • Masala Dosa

    India’s iconic dosa filled with spiced potato masala.
    Ingredients: dosa, potatoes, onion, mustard seeds, turmeric, ginger, curry leaves
  • Onion Dosa

    Crispy dosa with sautéed onions, cumin and coriander.
    Ingredients: dosa, onion, cumin, coriander, spices
  • Onion Masala Dosa

    Classic masala dosa with sautéed onions.
    Ingredients: dosa, potatoes, onion, spices, curry leaves
  • Mysore Dosa

    Dosa spread with spicy red chili–garlic paste.
    Ingredients: dosa, red chili paste, garlic, ghee
  • Mysore Masala Dosa

    Spicy Mysore dosa filled with potato masala.
    Ingredients: dosa, potatoes, chili paste, spices
  • Butter Dosa

    Golden dosa cooked in butter.
    Ingredients: dosa, butter
  • Butter Masala Dosa

    Butter dosa filled with spiced potatoes.
    Ingredients: dosa, butter, potatoes, spices
  • Ghee Dosa

    Dosa cooked in clarified butter (ghee).
    Ingredients: dosa, ghee
  • Ghee Masala Dosa

    Ghee dosa filled with potato masala.
    Ingredients: dosa, ghee, potatoes, spices
  • Karam Podi Dosa

    Dosa coated with spicy podi spice blend.
    Ingredients: dosa, podi masala, sesame oil
  • Karam Podi Masala Dosa

    Spicy podi dosa filled with potato masala.
    Ingredients: dosa, potatoes, podi masala
  • Cheese Dosa

    Dosa filled with melted cheese.
    Ingredients: dosa, mozzarella cheese
  • Cheese Masala Dosa

    Masala dosa with melted cheese.
    Ingredients: dosa, potatoes, cheese
  • Paneer Dosa

    Dosa filled with spiced Indian cottage cheese (paneer).
    Ingredients: dosa, paneer, onion, spices
  • Paneer Masala Dosa

    Paneer and potato masala filled dosa.
    Ingredients: dosa, paneer, potatoes, spices
  • Nutella Chocolate Dosa

    Sweet dosa with Nutella and chocolate chips.
    Ingredients: dosa, Nutella, chocolate
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RICE.

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VEGETARIAN VADA PAV.

  • Classic Mumbai Vada Pav

    Mumbai’s iconic street burger with a crispy spiced potato fritter and chutneys.
    Ingredients: pav bun, potatoes, garlic, ginger, chili, coriander, chickpea flour, mint chutney, tamarind chutney
  • Butter Vada Pav

    Classic vada pav toasted in butter for extra aroma and richness.
    Ingredients: pav bun, potato vada, butter, chutneys
  • Cheese Vada Pav

    Vada pav with melted cheese and spicy chutneys.
    Ingredients: pav bun, potato vada, cheese, chutneys
  • Jain Vada Pav (garlic- and onion-free)

    Jain-style vada pav without onion and garlic.
    Ingredients: pav bun, potatoes, cumin, coriander, turmeric, chickpea flour, coconut chutney
  • Pav Bhaji Vada Pav

    A fusion of two Mumbai legends: vada pav and buttery pav bhaji.
    Ingredients: pav bun, potato vada, pav bhaji curry, butter, onion
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VADA PAV WITH MEAT / EGG.

  • Keema Vada Pav

    Vada pav filled with spiced ground beef keema.
    Ingredients: pav bun, potatoes, ground beef, onion, spices
  • Egg Vada Pav

    Vada pav with a fried egg and chutneys.
    Ingredients: pav bun, potato vada, egg, chutneys
  • Maharaja Vada Pav

    Royal version: potato vada, keema, egg and cheese.
    Ingredients: pav bun, potato vada, ground beef keema, egg, cheese, chutneys
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COLD DRINKS

  • Coca-Cola 250 ml

  • Coca-Cola Zero 250 ml

  • Sprite 250 ml

  • Tonic 250 ml

  • Freshly squeezed grapefruit juice 200 ml

  • Freshly squeezed orange juice 200 ml

  • Apple Juice 250 ml

  • Orange Juice 250 ml

  • Sparkling Water 330 ml

  • Still Water 330 ml

  • Sparkling Water 700 ml

  • Still Water 700 ml

  • Lemonade 200 ml

  • Lemonade 1000 ml

  • Mango Lassi 200 ml

  • Salt Lassi 200 ml

  • Red Bull 250 ml

  • Red Bull Sugar Free 250 ml

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ICED MATCHA

  • Iced Matcha Classic 250 ml

  • Iced Matcha Mango 250 ml

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ICED COFFEES

  • Iced Latte Macchiato 250 ml

  • Iced Americano 250 ml

  • Tonic Espresso 250 ml

  • Orange Espresso 250 ml

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HOT DRINKS - BLACK COFFEE

  • Espresso doppio 40 ml

  • Espresso doppio 40 ml

  • Americano 250 ml

  • Espresso doppio 40 ml

  • Cappuccino 250 ml

  • Café Latte 320 ml -

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HOT DRINKS - TEA 300 ML

  • Assam Dagapur

  • Chai Masala

  • Earl Grey Imperial

  • Sencha

  • Mango (fruit tea with mango)

  • Seasonal Mulled Wine, Cherries in rum

  • Matcha Latte

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Annapurna Kuchnia Indyjska Stare Miasto طعام حلال logo
Dominikańska 3, 31-043 Kraków
Phone: 573 145 405
E-mail: rpmannapurna@gmail.com
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Allergen labeling

  1. Gluten
  2. Crustaceans
  3. Eggs
  4. Fish
  5. Peanuts
  6. Soybeans
  7. Milk / Lactose
  8. Nuts
  9. Celery
  10. Mustard
  11. Sesame
  12. Sulphur dioxide
  13. Lupin
  14. Molluscs

Program Lojanościowy

For every order you get a stamp valid for 12 months. After 5 stamps you will receive a promotional coupon. Stamps are assigned to the phone number provided when placing the order.


In Restaurant, Delivery & Take away

Monday: Tuesday: Wednesday: Thursday: Friday: Saturday: Sunday:

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15% na pierwsze zamówienie

Zamów po raz pierwszy z strony a otrzymasz 15% rabatu!


In Restaurant, Delivery & Take away

Monday: Tuesday: Wednesday: Thursday: Friday: Saturday: Sunday:

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Program Lojanościowy

Zamów 5 razy z naszej strony a otrzymasz 30% rabatu na 6 zamówienie!


In Restaurant, Delivery & Take away

Monday: Tuesday: Wednesday: Thursday: Friday: Saturday: Sunday:

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Dwa za jeden

Kup dowolne curry, drugie będzie za darmo Za zamówienie powyżej 70zł, główne danie do wyboru za 0,00zł


Only delivery

Monday: 15:00 - 18:00 Tuesday: 15:00 - 18:00 Wednesday: 15:00 - 18:00 Thursday: 15:00 - 18:00 Friday: 15:00 - 18:00 Saturday: 15:00 - 18:00 Sunday: 15:00 - 18:00

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Categories

  • SOUPS
  • CHAATS
  • PREMIUM STARTERS
  • VEGETARIAN STARTERS
  • VEG CURRIES
  • BIRYANI DISHES Fragrant basmati rice layered with saffron, whole spices and slow-cooked fillings, prepared in the traditional dum style.
  • CHICKEN CURRIES
  • SEAFOOD CURRIES
  • LAMB DISHES
  • TANDOOR / GRILL
  • RICE
  • INDIAN BREADS
  • DOSA "NORMAL" (EGG / MEAT)
  • VEGETARIAN DOSA
  • SOUPS.
  • CHAATS.
  • PREMIUM STARTERS.
  • VEGETARIAN STARTERS.
  • VEG CURRIES.
  • CHICKEN CURRIES.
  • SEAFOOD CURRIES.
  • BIRYANI DISHES.
  • LAMB DISHES.
  • TANDOOR / GRILL.
  • RICE.
  • INDIAN BREADS.
  • DOSA "NORMAL" (EGG / MEAT).
  • VEGETARIAN DOSA.
  • RICE.
  • VEGETARIAN VADA PAV.
  • VADA PAV WITH MEAT / EGG.
  • COLD DRINKS
  • ICED MATCHA
  • ICED COFFEES
  • HOT DRINKS - BLACK COFFEE
  • HOT DRINKS - TEA 300 ML

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